// Lesson Three
Making Cranberry Pudding
Students learn to identify cranberries and learn how to make the traditional cranberry pudding.
Materials:
- Book, Traditional Food Guide for the Alaska Native People. Pg. 97 (Should be on site)
- Measuring Cups
- Cranberries
- Saucepan
- Sugar
- Paper cups/bowls
- Mixing Spoons
- Flour or Cornstarch